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Focusing on the Beans in 2016

The holiday season has come and gone; it was a blur. I want to thank everyone for their most kind attention and support for our evolving cocoa bean journey this year. It has kept me going when all I could see were roasted cocoa beans and hear the whir of the grinder. Talking to you all about cocoa beansĀ is my favorite part of the business. Now on to 2016! I love what I do in my little Griffinsburg store, it keeps me creative, inspired, and joyful. In fact so creative that when I went to a wedding expo with a friend and saw a baker who makes sugared nuts it got me thinking, I could do that with cocoa beans!...

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